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Our Menu

prices are per pound unless otherwise marked
menu pricing is subject to change due to fluctuations in market pricing or demand

Pulled Pork


Made from slow-smoked Boston butt, pile it high on a bun and top it with our signature BBQ sauce and cole slaw.

Sliced Brisket


Slow-smoked tender and juicy beef brisket — our bark has a bite!

Smoked Sausage


Spicy Cajun-style smoked and sliced andouille sausage. It pairs nicely with our mac and cheese.

Pork Loin


Dry-rubbed, smoked, sliced, and served in our homemade au jus.

Burnt Ends


One-inch cubed brisket seasoned and sauced — sure to stimulate your taste buds!

Spare Ribs (Full Rack)


Pork spare ribs, dry-rubbed and smoked.

Baby Baby Ribs (Full Rack)


Meaty pork ribs with Memphis-style rub. To sauce or not to sauce? You choose!

Chicken Wings (One Dozen)


Smoked tender with your choice of mango habanero, garlic parmesan, or buffalo sauce!

BBQ Chicken

Slow-smoked with dry rub and sauce served on the side.







prices are per ½ pan unless otherwise noted

Cole Slaw


Creamy with a little hot sauce for added zip!

Corn Bread


Lighter and mildly sweet.
Order with or without diced jalapenos.

Green Beans with Bacon


French-style green beans with a bacon kick.

Mac and Cheese


Creamy mac and cheese with a hint of smoke.

Parmesan Creamed Corn


Seasoned, creamy corn with parmesan cheese.

Cheesy Hash Brown Potatoes


Seasoned and shredded hash brown potatoes with cheddar cheese sauce.

Cheesy Mashed Potatoes


A smooth textured cheesy potato. Mrs. A’s secret recipe!

Potato Salad


Our recipe is sure to please, including eggs like Grandma’s.

Baked Potato (each)


Roasted baked potato served with butter and our own seasoned sour cream

Baked Beans


Slow-smoked baked beans, a Wild Hogz signature recipe with a hint of Sriracha.

prices are per ½ pan unless otherwise noted

Apple Crisp


A cast-iron recipe with a brown sugar and cinnamon crunch topping.

Reese's Marshmallow Brownie Bars


Impossible to resist, these are full of sweet chocolate and yummy peanut butter!

Reese's Chocolate Peanut Butter Cup Gooey Butter Cake


A mouthwatering, gooey cake made with Reese’s Peanut Butter Cups!

Quantity Ordering Guidelines

We offer the following guidelines to help you decide how much of an item may satisfy your needs. These are guidelines only.*

  • 1 lb (16 oz) of meat
    – Makes four 4 oz sandwiches or three 5+ oz plates
  • 1 slab of baby back ribs (13-14 ribs)
    – Rule of thumb is a half slab (6-7 ribs) serves one person
  • Third Pan (12” x 6.6” disposable aluminum pan)
    – May serve 8-10 people depending upon serving size
  • Half Pan (10.5” x 12.5” disposable aluminum pan)
    – May serve 15-20 people depending upon serving size

*Only you can decide what quantity you choose to serve your guests. Appetites vary. Portions vary. All we can tell you is that we apply these general rules when determining quantities for catering orders. Please remember, these guidelines may or may not work depending on serving sizes and guest preferences.